Vol 66, No 2 (2009)

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture

Table of Contents

Articles

Preliminary Studies Concerning the Use of Some HEADSPACE/GC-MS Techniques on the Authentification of Some Flavoring Vinegars Abstract Untitled
Delia Mihaela Truta
Researches Regarding the Crop Rotation and Irrigation Influences on Protein Content of the Wheat Grains in the Crişurilor Plain Conditions Abstract PDF
Ileana ARDELEAN
Research Regarding the Organoleptic and Physical-Chemical Tests for Carp, Saurel and Mackerel Abstract PDF
Camelia BARA
Implementation of ISO Standards in Food Industry. Statistical Analysis of Foodborne Illness in Cluj Abstract PDF
Sorin APOSTU, Daniela LAZĂR, Ancuta ROTAR
Study on Transylvanian Beer Consumer’s Global Attitude Towords the Beer Brands Existing on Romanian Market Abstract PDF
Giorgiana Mihaela BELBE, Călin TOPAN, Vasile GHERMAN
Preliminary Research on Triticale Recovery in Bakery Abstract PDF
Anamaria BIROU (POP), Sevastiţa MUSTE, Simona MAN, Crina MURESAN, Rodica KADAR
Lactic Acid Fermentation of Carrot and Red Beet Juices by Probiotic Bacteria Abstract PDF
Lavinia Claudia BURULEANU, Carmen Leane NICOLESCU, Gabriel GORGHIU, Magda Gabriela BRATU, Daniela AVRAM, Iuliana MANEA
Research Regarding the Alteration Possibilities of Fish in the Danube Scomber Species Abstract PDF
Lucian BARA
DrenVSubIR Abstract PDF
Marinela BODOG, Alin TEUŞDEA
How Sustainable is Food Consumption in Romania Abstract PDF
Oana BRINZAN, Eugenia TIGAN
Evaluation of Storage Level for Some Heavy Metals and Others Elements into Lichens Species Growing On Larix Decidua in Bucegi Area Abstract PDF
Gabriela BUSUIOC, Claudia STIHI, Ivona DAVID, Carmen ELEKES, Nicoleta ILIESCU
The Evaluation and Quantification of the Impact Generated upon the Environment by a Thermo Electrical Plant Abstract PDF
Gilda-Diana BUZATU, Ion PETRIŞOR
Composition in Isoflavones of a Soybean Enzymatic Extract Abstract PDF
Veronica Sanda CHEDEA, Camelia ECHIM, Simona Ioana VICAŞ
Preliminary actions in elaborating a Management Risk Plan to Reduce Dioxins Exposure through the Processing of UHT Milk Abstract PDF
Rowena-Ana CHELEMAN, Maria TOFANA, Delia TRUTA
Studies Concerning the Knowledge of the Quality of Grapes in Order to Obtain Superior White Wines Abstract PDF
Carmen CHIRCU, Noemi VARO, Sevastiţa MUSTE
The Investigation of Organochlorine Pesticide Contamination of some Sour Cream Samples from the Bihor County Abstract PDF
Adriana CHIŞ, Cristina HORGA, Cornelia PURCĂREA
Packaging and Conditioning Influence Concerning the Extension of Validity Term Abstract PDF
Camelia CIOBAN, Diana RABA
Thermoplastic Extrusion- a Method to Produce Starch-Based Loose Fill Packaging Abstract PDF
Nicolae CIOICA, Constantin COŢA, Mihaela NAGY, Gheorghe CIUTRILĂ
The Theoretical Preliminary of the Mathematical Modeling in the Bread Baking Abstract PDF
Adriana-Paula DAVID, N. BURNETE, Alexandru NAGHIU
Phytosterols as Markers in Identification of the Adulterated Pumpkin Seed Oil with Sunflower Oil Abstract PDF
Francisc Vasile DULF, Constantin BELE, Mihaela UNGUREŞAN, Raluca PARLOG, Carmen SOCACIU
Ochratoxin A – Toxicological Aspects Abstract PDF
Dana FEIER, Maria TOFANA
Considerations on the Dynamics of the pH Values and Lactic Acid Content during Lactic Acid Fermentation of Carrot Juices with Different Pure Cultures Abstract PDF
Gabriel GORGHIU, Lavinia BURULEANU, Carmen Leane NICOLESCU, Daniela AVRAM
The Identification of Main Proteins Fractions from Pea Protein Isolates Abstract PDF
Raul IANCHICI, Rodica SEGAL, Simona CRISAN, Monica ZDREMTAN
Vegetable Substitutes Waxes Abstract PDF
C. JIANU, Cristina ARDELEAN, Ileana COCAN, Ersilia ALEXA, Corina MIŞCĂ, I. JIANU
The Influence of Papaina on the Content of Amino Acids from Holland Chees Abstract PDF
Mirela JIMBOREAN, Cornel LASLO, Dorin ŢIBULCĂ, Aurora ŢIBULCĂ, Adriana PĂUCEAN
Valorisation of Ensiled Fodder Beets Abstract PDF
Thomas LAUWERS, Jo VICCA, Joos LATRE, Didier HUYGENS, Dirk LIPS
Quantification of Glucose, Fructose and Sucrose in Apple Juices Using ATR-MIR Spectroscopy Coupled with Chemometry Abstract PDF
Loredana LEOPOLD, Horst DIEHL, Carmen SOCACIU
Quality Studies of Wheat Romanian Varieties from N-V of Transilvania Abstract PDF
Simona MAN, Sevastiţa MUSTE, Constanţa MODORAN, Anamaria BIROU (POP), Anamaria POP, Rodica KADAR
Influence of the Liquefied Starch Composition and pH on the Saccharification at the Obtaining of Maltose Syrup Abstract PDF
Monica MIRONESCU, Ion Dan MIRONESCU, Adrian TRIFAN, Maya IGNATOVA, Vionela MIRONESCU
Formation and Quantification of Acrilamide in Vegetable Food Products Abstract PDF
Constanţa MODORAN, Simona MAN, D. MODORAN, Maria TOFANA, Sevastiţa MUSTE, Gh. ŞTEŢCA
The Unspecific Fraction Analysis of Romanian Hops Cultivars Abstract PDF
Elena MUDURA, Maria TOFANA, Sonia SOCACI, Adriana PAUCEAN, Delia TRUTA, Rowena CHELEMAN
Aspects Regarding Gradular Systems Phenomrenon Flow from Tanks and Silo Abstract PDF
M. MUNTEAN, I. DROCAS, S. STANILA, A. MOLNAR, O. RANTA, O. MARIAN
The Determination of Organochlorine Pesticides in Nonfatty Matrice Abstract PDF
Crina MURESAN, Sonia SOCACI, Maria TOFANĂ, Sevastita MUSTE, Cornel LASLO, Cristina HORGA
Monitoring of Wheat Varieties in the North-Western of Transylvania Abstract PDF
Sevastiţa MUSTE, Maria TOFANA, Crina MURESAN, Anamaria BIROU (POP), Simona AVRAM (MAN), Ioana BOUDI, S. BOUDI
A Few Considerations on Evolution Lines in Food Safety under Consideration of the Hygiene Regulations Package Abstract PDF
Ana-Laura NEACSU, Maria TOFANĂ
Application of Advanced Drying Technologies for Obtaining Bioactive Beer Yeast and Grape Seed Extract Powders Abstract PDF
Alina NICULA, Alexandru. T. NICULA, Carmen SOCACIU, Pierre DuBREUCQ
HPLC- PDA and UV-VIS Spectrometry Analysis used to Fingerprint Sea Buckthorn (Hippophae rhamnoides L.) Berries Comparatively with Leaves and Seeds Extracts Abstract PDF
Raluca Maria PARLOG, Dan Cristian VODNAR, Francisc Vasile DULF, Loredana LEOPOLD, Carmen SOCACIU
Optimizing of Kefir Type Formulation and Evaluating its Quality during Shelf Life Abstract PDF
Adriana PAUCEAN, Dan VODNAR, Carmen SOCACIU
The Study of Variation in Fatty Acids Composition for Animal Fats Abstract PDF
Flavia POP, Cornel LASLO
Results Concerning the Evolution of Bacterial Population during the Malolactic Fermentation Abstract PDF
Ionel POPESCU-MITROI, Marin GHEORGHIŢĂ, Felicia STOICA
The Accurence of Pesticides Residues after the Wheat Expanding Process Abstract PDF
Emil RACOLTA, Maria TOFANA, Sonia SOCACI, Crina MURESAN
Influence of Proteolytic Microorganisms on Dairy Products Quality Abstract PDF
Mihaela- Ancuţa ROTAR, Cristina SEMENIUC, Sorin APOSTU, Camelia GUŞ, Dan VODNAR, Livia ŢICREA
Caffeic Acid - Potential Antioxidant in Cultured Human Retinal Pigment Epithelial Cells Abstract PDF
Dumitriţa RUGINǍ, Adela PINTEA, Raluca PÂRLOG, Andreea VARGA
Researches Concerning the Dynamics of some Biochemical Modifications in Pork during the Salting and Tendering Process Abstract PDF
Claudiu-Dan SĂLĂGEAN, Cornel LASLO, Dorin ŢIBULCĂ, Crina MUREŞAN
Effect of Storage Time on the Oxidative Status of Infant Formula Abstract PDF
Cristina Anamaria SEMENIUC, Camelia GUŞ, Ancuţa Mihaela ROTAR, Sonia Ancuţa SOCACI, Ramona SUHAROSCHI, Cornel LASLO
Estimation of Rheological Properties of Ice Cream Unfrozen Liquid Phase by FT-NIR Spectroscopy Abstract PDF
Florina A. SILAGHI, Alessandro GIUNCHI, Angelo FABBRI, Luigi RAGNI
IR and Raman Spectroscopy – Advanced and Versatile Techniques for Agrifood Quality and Authenticity Assessment Abstract PDF
Carmen SOCACIU, Florinela FETEA, Florica RANGA
Evaluation the Effects of some Cobalt Amino Acids Complexes Using Leukocytes as in vitro Model for Cytotoxicity Abstract PDF
Andreea STĂNILĂ, Cornelia BRAICU
The Study of the Decontamination Efficiency in Meat Processing Units Abstract PDF
Gheorghe ŞTEŢCA, Adriana MOREA, Antonia ODAGIU, Dan SALAGEAN, Cristina HEGEDUŞ
Assessment of the Quality of Milk used in the Fabrication of Hard Cheeses Abstract PDF
Aurora ŢIBULCĂ, Dorin ŢIBULCĂ, Cornel LASLO, Mirela JIMBOREAN
Physical-Chemical and Microbiological Analysis of the Steaming Brine Used in the Fabrication of Pressed Cheeses Abstract PDF
Dorin ŢIBULCĂ, Aurora ŢIBULCĂ, Mirela JIMBOREAN, Cornel LASLO, Delia TRUŢĂ
Investigation upon the Edible Snail’s Potential as Source of Selenium for Human Health and Nutrition Observing its Food Chemical Contaminant Risk Factor with Heavy Metals Abstract PDF
Adrian TOADER-WILLIAMS, Nadezhda GOLUBKINA
Optimization of HS/GC-MS Method for the Determination of Volatile Compounds from some Indigenous Hop Varieties Abstract PDF
Maria TOFANĂ, Sonia Ancuţa SOCACI, Carmen SOCACIU, Dan E. MIHĂIESCU, Cristina SEMENIUC, Delia TRUŢA
Preliminary Studies Regarding the Physicochemical Characteristics of Some Balsamic Vinegars Abstract PDF
Delia Mihaela TRUTA, Maria TOFANA, Sonia Ancuţa SOCACI, Rowena CHELEMAN
Texture Profile Analysis of Some Romanian Pasta Filata Cheese Varieties (Caciocavallo Cheese) Abstract PDF
Liliana TUDOREANU, Lavinia DUMITREAN
Matrix -Related Stability and Viability of Microencapsulated Probiotics Abstract PDF
Dan Cristian VODNAR, Raluca PARLOG, Monica TRIF, Roxana MANDRUSCA, Carmen SOCACIU
Some Physico-Mechanical Characteristics of the Wheat Grist in the Breakage Phase during Milling Process Abstract PDF
Gheorghe VOICU, Mihaela-Florentina DAVID, Sorin-Ştefan BIRIŞ, Mădălina TUDOSIE
Estimating the Efficiency of Anti - Erosion Agricultural Abstract PDF
Petru CARDEI, Constantin COTA, Cornelia MURARU-IONEL, Raluca SFARU
Vector Representation for the Soil Erosion Model USLE, Abstract PDF
Petru CARDEI, Vasile HEREA, Vergil MURARU, Raluca SFARU
Considerations Related to the Architecture of the Environmental Management System Designed in the MEMDUR Project Abstract PDF
Dorin CÂRSTOIU, Gabriel GORGHIU, Adriana OLTEANU, Alexandra CERNIAN
New Hydrological Approach for Environmental Protection and Abstract PDF
Severin CAZANESCU, Raluca Alexandra CAZANESCU
The Efficiency of the WWTP Zalau for the Parameters Chemical Oxygen Demand (COD), Biological Oxygen Demand (BOD) and Abstract PDF
Vasile Mihai CRIŞAN, Carmen PUIA
Influence of the Pedological Drought and Irrigation on Quantity and Quality of the Maize Yield in the Crişurilor Plain Conditions Abstract PDF
Cristian DOMUŢA
Study Regarding the Atmospheric Ppllution Degree in Craiova City Abstract PDF
Elena GAVRILESCU, Simona Mariana POPESCU, Bogdan Filip GAVRILESCU
Human Impact Upon the Distribution of Fish Species in Mures River Basin Abstract PDF
Catalin V. GRAMA, Ioan BUD
AutoCAD Civil 3D 2010 with Hydraflow Extension Abstract PDF
Irina GRIGORE, Severin CAZANESCU, Raluca Alexandra CAZANESCU
Research Regarding the Biomass Energy Potential of Romania Abstract PDF
Dana-Adriana ILUŢIU-VARVARA, Avram FIŢIU, Daniela-Elena VLADU, Aurel ŞANDOR
Assessing the Main Anthropometric Variable with Teenagers from Maramureş Country Abstract PDF
Stela-Gabriela JELEA, Marian JELEA
Methane Generation from the Recirculated Liquid Phase in Batch Abstract PDF
Sigrid KUSCH, Hans OECHSNER, Martin KRANERT, Thomas JUNGBLUTH
Modeling of Sewage Networks with Computer Aided Design Software Abstract PDF
Nicoleta SCARLAT, Severin CAZANESCU, Simona MALUREANU MALUREANU
Evaluation of the Phytoremediation Potential of the Populus tremula in Tailing Ponds Abstract PDF
Monica MARIAN, Camelia VARGA, Leonard MIHALY-COZMUTA, Anca PETER, Anca MIHALY-COZMUTA, Delia BOLTEA
Evolution of the Microbioal Population in a Polluted Soil with Petroleum Hydrocarbons Abstract PDF
Mariana MARINESCU, M. DUMITRU, Anca LĂCĂTUŞU, Gabriela MIHALACHE
Research Concerning the Conservation of Genetic Diversity of Parsley (Petroselinum Crispum MILL.) Abstract PDF
Aurel MAXIM, Mignon ŞANDOR, Mihai JIDAVU, Rodica SIMA, Cristina LUCIAN, Adriana OPINCARIU, Ovidiu MAXIM, Alin LUCACI, Veronica BOLBOACA
Research Concerning Biochemical Composition and Storage Capacity of Different Local Varieties of Carrot (Daucus Carota L.) Abstract PDF
Aurel MAXIM, Mignon ŞANDOR, Rodica SIMA, Lucia MIHALESCU, Alin HAPCA, Ruxandra PAPP, Adriana OPINCARIU, Valentina ŞANDOR, Nataşa MATIŞ
The Anaerobic Digestion as Process Step for Hygienisation of Liquid Manure and Agro-Industrial Waste Abstract PDF
Maria V. MORAR, H. OECHSNER, Zoe DANCEA, Sigrid KUSCH
Time Series Analysis of the Pollutants Imissions in Urban Areas Abstract PDF
Carmen Leane NICOLESCU, Daniel DUNEA, Virgil MOISE, Gabriel GORGHIU
Tools for Molecular Environmental Biomonitoring - Testing Linearity of the DNA Extraction Method In Varroa Destructor Mite Abstract PDF
Antonia ODAGIU, Ioan OROIAN, Augustin VLAIC, Valentin BALTEAN, Gheorghe ŞTEŢCA
The Influence of the Environmental Factors on the Mycotoxic Supply Provided by Food Products Obtained from Cereals Abstract PDF
Ioan OROIAN, Ion OLTEAN, Antonia ODAGIU, Laura PAULETTE, I. BRAŞOVEAN
The Influence of Carbetox Insecticides upon Histological and Abstract PDF
Alina PĂUNESCU, Cristina Maria PONEPAL, Octavian DRĂGHICI, Alexandru Gabriel MARINESCU
Experiments Regarding The Chemical Decontamination Of Condenser and Transformer Oils Containing Designated Compounds Abstract PDF
Ion PETRIŞOR, Mircea PREDA
Environmental Protection: Issues and Policy Perspective on the Green Investment Scheme under Kyoto Protocol Regulations in Romania Abstract PDF
Gabriela POPOVICIU
The Land Use within Nature 2000 Cusma Site Abstract PDF
Marian PROOROCU, Paul BELDEAN, Ecaterina Sinziana PAULIUC
Solar Radiation Monitoring Abstract PDF
Carmen Otilia RUSANESCU, Ladislau DAVID, Gigel PARASCHIV, Gheorghe VOICU, Mihaela Florentina DAVID, Marin RUSANESCU
Research Regarding the Evaluation of Potential Land Suitable for Energy Crop Production (Biomass) in Cluj County Abstract PDF
Aurel ŞANDOR, Avram FIŢIU, Dana-Adriana ILUŢIU-VARVARA
Nutrients Leaching From Soils with Different Functional Diversity Fertilized With Straw and Manure: An Experimental Approach Abstract PDF
Mignon ŞANDOR, Mihai RUSU, Aurel MAXIM, Edward MUNTEAN, Tania MIHĂIESCU, Constantin TOADER
Observations Regarding Atropodes Phytophags which can Limitate the Abstract PDF
Nela TALMACIU, Mihai TALMACIU, Iulian POPOVICI
Research Concerning the Organic Technology for Satureja Hortensis L. Culture Abstract PDF
Dan Ioan VÂRBAN, Marcel DUDA, Rodica VÂRBAN, Sorin MUNTEAN
Correlations between Lead and Cadmium Pollution of Honey and Environmental Heavy Metal Presence in Two Romanian Counties Abstract PDF
Corina-Aurelia ZUGRAVU, Monica PARVU, Dana PATRASCU, Ancuta STOIAN
Lactic Bacteria as Protective Starters Abstract PDF
P THONART, P KOUAKOU, Dora I COULIBALY, A YAO, H GHALFI, M DIOP, A AGUILAR, F DELVIGNE, J DESTAIN

Short communications

Quality Control Results for milk in Cluj PDF
Sorin APOSTU, Daniela LAZĂR, Ancuta ROTAR
The Studies on the Triticale use in Bakery PDF
Anamaria BIROU (POP), Sevastiţa MUSTE
Using Fuzzy Logic Method for Modeling the Dynamics of Some Quality Parameters of Lactic Acid Fermented Vegetable Juices PDF
Lavinia BURULEANU, Gabriel GORGHIU, Carmen Leane NICOLESCU
The Potential of Hydrolitic Enzymes (Pectinases, Cellulases and Hemicellulases) for Green Biotechnology Applications. Case Study: Apple Skin Hydrolysis. PDF
Adina CHIŞ, Carmen SOCACIU
The Assessment of the R- factor in the Calculation of the Organochlorine Pesticides Residues in Various Cheese Types PDF
Adriana CHIŞ, Vasile BARA
Characterization of Seabuckthorn Oil by GC and 1H-NMR PDF
Mariana DELEANU, Claudia KISS, Alina NICOLESCU, Carmen SOCACIU, Calin DELEANU
The Optimization of Medium Diameter of Ceramic Membranes' Pores Involved in Tangential Flow Filtration PDF
A. DUNOIU, P. SAVESCU, A. POPA
The Optimum Sequence of Clarification and Sterilization of Ceramic Membranes Involved in Tangential Flow Filtration PDF
A. DUNOIU, P. SAVESCU, A. POPA
The Analysis of the Physicochemical Characteristics of the Milk Raw Material Used in the Obtaining of Semi-Hard Cheese PDF
Mirela JIMBOREAN, Cornel LASLO, Dorin ŢIBULCĂ, Aurora ŢIBULCĂ
Preliminary Studies on Contamination of Grain with Mycotoxins PDF
Simona MAN, Maria TOFANĂ, Sevastiţa MUSTE, Anamaria BIROU(POP), Constanţa MODORAN
Design of the Biotechnological System for the Cultivation of a Polysaccharide-Producing Microorganism and Metabolites Separation PDF
Monica MIRONESCU, Ion D. MIRONESCU
An Approach Regarding the Walnut Oil Obtained in a Press Screw and its Quality PDF
Maria V. MORAR, C. BELE, Zoe DANCEA, C. T. MATEA, Roxana M. MOCAN
The Evaluation of Wort and Beer Antioxidant Capacity PDF
Elena MUDURA, Dumitrita PREDA, Adriana PAUCEAN, Anamaria POP
Optimized Method for the Determination of Organochlorine Pesticides Residue in Fatty Matrice PDF
Crina MURESAN, Cornel LASLO, Ramona SUHAROSCHI, Dan SALAGEAN, Cristina HORGA
The Studies on the Nutritional Value of Hemp Seeds in Bakery Products PDF
Sevastiţa MUSTE, Anamaria BIROU (POP), Simona MAN, Crina MURESAN
The Prebiotic Effect of Inulin on Lactobacillus acidophylus in Red Beet Lactic Fermented Juice PDF
Carmen Leane NICOLESCU, Lavinia Claudia BURULEANU
Research Regarding Physicochemical Changes in Cow Butter During Freezing Storage PDF
Flavia POP
Salmonella Confirmation Using API kit Tests PDF
Mihaela-Ancuţa ROTAR
Research Regarding the Determination of the Organochlorinated Pesticides in Milk in Bihor County PDF
Camelia Bara, Lucian Bara, Eugen Jude, Marius Osvat, Cristian Domuta
Studies Regarding the Heavy Metal and Arsenic Content in Milk Raw Materia for the Manufacture of Cheese PDF
Aurora ŢIBULCĂ, Dorin ŢIBULCĂ, Cornel LASLO, Mirela JIMBOREAN, Delia TRUTA
Preliminary Studies Concerning the Use of some HEADSPACE/GC-MS Techniques on the Authentification of some Flavoring Vinegars PDF
Delia Mihaela Truta, Sonia Ancuta SOCACI, Maria TOFANA
Characterization of Alginate and Chitosan Beads Formed By Ionotropically Crosslinked Gelation PDF
Dan Cristian VODNAR, Monica TRIF
Optimization of TBARS Test for Determination of MDA Content from Infant Formula PDF
Cristina Anamaria SEMENIUC, Ancuţa Mihaela ROTAR, Camelia GUS, Ramona SUHAROSCHI, Cornel LASLO
Variations in Heavy Metal Contents in Milk and Incorporation of Global Positioning System (GPS) for Food Safety, Soil Chemicals and Agricultural Product Traceability (Legislation Proposal) PDF
Adrian TOADER WILLIAMS
An Ecological Description of a Tidal Freshwater Wetland ‘The Notelaer’ in the Scheldt River Estuary PDF
Jens VERSCHAEREN, Jo VICCA, Dirk LIPS, Luc DE CLEENE, Erika VAN DEN BERGH
The Microbiological Examination Assessment of Operational Hygiene Efficiency in a Slaughtering Cattle Unit PDF
Claudiu Dan SĂLĂGEAN,, Dorin ŢIBULCĂ
The Determination of the Radioactivity Level from Cheese PDF
Dorin ŢIBULCĂ, Aurora ŢIBULCĂ, Cornel LASLO, Mirela JIMBOREAN, Delia TRUŢA
Textural Properties of Romanian Petit Beurre Biscuits PDF
Liliana TUDOREANU,, Ionel BARBU
Polyethylene, Material in Contact with Milk PDF
Corina ZUGRAVU, Gabriela CILINCA
Researches Regarding the Determination of the Potentially Toxic Substances in the Fish Meat PDF
Lucian Bara, Camelia Bara, Eugen Jude, Marius Osvat, Cristian Domuta
Biogas Production in Simple Batch Systems – An Option for Romania? PDF
Mihaela BERECHET, Sigrid KUSCH, Martin KRANERT
The Loss of Hydraulic Load at the Horizontal Drainage PDF
Marinela BODOG, A. C. TEUŞDEA
Current Environmental Policy for Development of Waste Managrement Plan in Northwest Region 6 PDF
Ioan BRASOVEANU, Ioan OROIAN, Cristian IEDERAN, Mihai CONSTANTIN, Petre BURDUHOS
Elemental Analyses Of Dacia-Tetra Cultivar in Some Crop Variants for Determinate the Concentrations of Biominerals and Heavy Metals PDF
Gabriela BUSURIOC, Iulia NITU, Claudia STIHI
Aspects Related to the User Interfaces of the Environmental Management System Developed in the MEMDUR Project PDF
Dorin CÂRSTOIU, Gabriel GORGHIU, Adriana OLTEANU, Alexandra CERNIAN
The Efficiency of the WWTP Zalau for the Parameters Chemical Oxygen Demand (COD), Biological Oxygen Demand (BOD) and Suspension Solids (SS) PDF
Vasile Mihai CRIŞAN, Carmen PUIA
Irrigation, the Measure for Pedological Drought Control and for Microclimate Improve in Soybean from Crişurilor Plain PDF
Cristian DOMUŢA, Cornel DOMUŢA, Maria ŞANDOR, Ioana BORZA, Alina SAMUEL, Camelia BARA, Lucian BARA, Radu BREJEA, Adrian VUSCAN
The Oxygen Monitoring of the Danube River on the Section Oltenita-Black Sea PDF
Elena GAVRILESCU, Bogdan Filip GAVRILESCU, Simona Mariana POPESCU
Considerations Related to the Development of MEMDUR Spatial Database PDF
Gabriel GORGHIU, Carmen Leane NICOLESCU, Cătălin RISTEA, Costin OLTEANU
The Phytosanitary Status of the Vineyard Culture in Blaj Vineyard Centre PDF
Cristian IEDERAN, Ioan OROIAN, Constantin MIHAI, Ioan BRAŞOVEAN, Petru BURDUHOS, Liliana TOMOIAGA
Prevalence of Some Severe Diseases Diagnosed to 0-7 Years Old Children, in the Baia Mare Region Abstract PDF
Stela-Gabriela JELEA, Marian JELEA
Let us Divert Human Interference for Ecology and Environmental Protection PDF
Sunanda KUNJIR, Nandini ARGADE
“Positive Reinforcement Techniques for Pro-Ecologically Behaviors in Children" PDF
Valeria LAZA
Composition of the Macroinvertebrates Species of the Sasar River PDF
Oana MARE ROŞCA, Lucia MIHALESCU
Tourist Services in the Spas PDF
Simona Cristina MARTIN, Iuliana Ioana MERCE, Elena TONEA, Calina MARIANU
Aspects Regarding the Ecological Neutralization of Designated Compounds PCB/PCT from Oil Transformers and Capacitors PDF
Ion PETRIŞOR, Gilda-Diana BUZATU, Ilie BUCUR
Some Considerations about Advancing Agriculture Process in a Post-2012 Agreement PDF
Gabriela POPOVICIU, Andra LAZĂR
Large Carnivores within Cusma Site PDF
Marian PROOROCU, Vasile Paul BELDEAN
Romanian Health Tourism - Key Factor in the Development of Rural Tourism PDF
Simona Cristina MARTIN, Calina MARINAU, Iuliana Ioana MERCE, Elena TONEA